Sweet Treat Double Chocolate Mocha Trifle From Sweet Basil


Here’s an easy & delicious recipe, great for summer time parties. Make it gluten free by using a gluten free brownie mix. If you don’t have a mix, use a plain chocolate brownie recipe. 


DOUBLE CHOCOLATE MOCHA TRIFLE 









Ingredients

1 package brownie mix
1 3/4 cup cold milk
2 packages instant white chocolate pudding mix
4 tsp instant coffee granules
2 TBL warm water
2 cups whipped topping
3 bars chocolate covered toffee bars


Directions


Prepare brownies according to package directions. Bake and cool completely

Cut into 1 inch cubes.

In medium bowl, whisk together milk and pudding mix until mixture begins to thicken. Dissovle coffee granules in water and stir into pudding mix.

Fold in whipped topping

In a trifle bowl, layer 1/3 of brownie cubes, 1/3 of pudding mixture and 1/3 of candy. Repeat layering until all ingredients used. Chill 30 minutes in fridge before serving.

Enjoy! 

We are Sweet Basil Farm & Gardens on Facebook. We are a local producer of farm fresh fruits and vegetables and members of the American Poultry Association, licensed by the Georgia Dept. of Agriculture as Poultry Dealers and Brokers, and a proud member of the Georgia Grown program, a division of the Georgia Dept. of Agriculture. We also breed, sell and ship poultry, pet pigs, bearded irises and much more. We have an 80 acre working farm, with great emphasis on all natural gardening and livestock management practices. An 1840s general store is situated on our property, and serves as our on-site farmer’s market. Conveniently located off of Interstate 75 near the Johnstonville Rd exit (#193).  We are six miles west, located in Barnesville, Lamar County, Georgia.

Special thanks to big oven.com for the fabulous recipe, as well as contributions from J. David Matthews, of Barnesville, Georgia in preparation of testing this recipe.

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