- 2 medium sweet potatoes, peeled/chopped into 1/2-inch pieces
- 1/4 cup olive oil
- 1 tablespoon red wine vinegar
- 1 teaspoon chili powder
- 1/2 teaspoon ground cumin
- 1 tomato, cored and chopped
- 1 bell pepper, cored, seeded and chopped into ¼-inch dice (about 1 cup)
- 1 jalapeno, seeded and diced (2 if you like spicy)
- 2 scallions, minced (green and white part)
- 2 tablespoons fresh chopped cilantro
- Juice and zest of 1 large lime (about 2 tablespoons)
- Salt and freshly ground pepper to taste
- Preheat oven to 400º F.
- In a medium bowl, toss the sweet potatoes with the olive oil, vinegar, chili powder and cumin and spread in one layer on a large, rimmed baking pan.
- Place in the oven and roast for 30 to 35 minutes, stirring a couple of times, until the potatoes are golden brown and soft. Remove from the oven and set aside to cool.
- In a medium bowl, place the tomato, red pepper, jalapenos, scallions, cilantro and lime juice and zest with the sweet potatoes; toss until combined.
- Season with salt and pepper and serve warm with grilled or baked chicken, pork or in tacos.
Enjoy! John 10:10
Follow us, like us, share us. We are Sweet Basil Farm & Gardens on Facebook. Look for us on Pinterest, Youtube, Instagram, Google+ and Twitter. We are a local Middle Georgia producer of farm fresh fruits and vegetables and members of the American Poultry Association, licensed by the Georgia Dept. of Agriculture as Poultry Dealers and Brokers, and a proud member of the Georgia Grown program, a division of the Georgia Dept. of Agriculture. We also breed, sell and ship poultry, pet pigs, bearded irises and much more. We have an 80 acre working farm, with great emphasis on all natural gardening and livestock management practices. An 1840’s general store is situated on our property, and serves as our on-site farmer’s market. We have a large vegetable and herb garden, fruit orchards and more. Conveniently located off of Interstate 75 near the Johnstonville Rd exit (#193). We are six miles west, located in Barnesville, Lamar County, Georgia.
Recipe post by Tisha Johnson Matthews, of Sweet Basil Farm & Gardens. Recipe and photo courtesy of North Carolina Sweet Potatoes Association and Photo courtesy of Fine Cooking. Special thanks to J. David Matthews, of Barnesville, Georgia for support and patience with all that I try and test.