This recipe is so easy, and makes a perfect snack of the kids or a pre-workout boost. These tasty little snacks are low in calories, high in potassium, Vitamin K and fiber.
4 medium ripe bananas (or 3 large)
3 tablespoons orange juice (or juice from 1 large lemon)
- Preheat oven to 200°F (warm setting). Line a baking sheet with parchment paper or a Silpat mat.
- Peel the bananas and cut into 1/4-inch slices. Dip each slice into the orange juice and place on the pan. Sprinkle with cinnamon.
- Bake for 3 to 4 hours, or until your chips are dry and slightly brown, making sure to flip your chips halfway through.
- Remove from the oven, and once cool, chips can be stored in an airtight container.
Enjoy! 1 John 2:1-2
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Share the SWEET-ness. We are Sweet Basil Farm & Gardens on Facebook. Look for us on Pinterest, Youtube, Instagram, Google+ and Twitter. We are a local Middle Georgia producer of farm fresh fruits and vegetables and members of the American Poultry Association, licensed by the Georgia Dept. of Agriculture as Poultry Dealers and Brokers, and a proud member of the Georgia Grown program, a division of the Georgia Dept. of Agriculture. We sell and ship locally grown and produced wildflower Honey, Goat’s Milk Soaps, Gourmet Cooking Oils, We also breed, sell and ship poultry, pet pigs, bearded irises and much more. We have an 80 acre working farm, with great emphasis on all natural gardening and livestock management practices. An 1840’s general store is situated on our property, and serves as our on-site farmer’s market. We have a large vegetable and herb garden, fruit orchards and more. Conveniently located off of Interstate 75 near the Johnstonville Rd exit (#193). We are six miles west, located in Barnesville, Lamar County, Georgia.
This blog post by Tisha Johnson Matthews, of Sweet Basil Farm & Gardens. Great recipe and picture by PopSugar. Special thanks to J. David Matthews, of Barnesville, Georgia for support and patience with all that I try and test.