Georgia Peach & Nectarine Oven Pan-Cake

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This…is all things Southern…and delicious! The “cake” is an oven baked pancake, since it is sweetened up with these natural sweeteners, there is no need for table syrup making it a perfect make ahead and eat on the go breakfast or snack. This recipe was created with B & G Honey, from Register, Georgia, on of our Georgia Grown partners. Our fall sale of B & G Honey is coming soon! Interested in bees and the honey process? Mr. Bobby knows all! Watch this HuffPost Lifestyle video.  I also used a newly discovered Baker’s Advantage cake pan, which has “pockets” for stuffing treats inside of a cake. (Stay tuned!)

 

 

Ingredients

  • 3/4 stick of butter (melted)
  • 2 cup unprocessed or wheat flour
  • 1 cup milk
  • 3 eggs
  • 2 Tbsp. raw sugar
  • 1 tsp. cinnamon
  • 3 Tbsp. B & G Honey (http://www.bandghoneyfarm.com)
  • 1 Tbsp. Maple syrup
  • splash of pure vanilla
  • 1/4 teaspoon salt
  • 1 cup fresh Georgia Peaches  (peeled and sliced)
  • 1 cup fresh Nectarines (peeled and sliced)

Directions

  1. Preheat oven to 425 degrees F (220 degrees C).
  2. Melt butter. Mix butter, all liquids, and sugar. (I used my VitaMix mixer, to blend well.)IMG_0433.JPG
  3. Add remainder of ingredients.IMG_0436.JPG
  4. Grease pan, and pour batter in.IMG_0439.JPG
  5. Bake in the preheated oven until pancake is brown on the edges and a toothpick inserted in the center comes out clean, about 25 minutes. IMG_0444.JPG
  6. Turn cake upside down, onto a cake plate. Top with fresh fruit, cinnamon and powdered sugar. Drizzle fresh honey on top.

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Romans 8:28

Order your Market Basket now! Live in the Metro Atlanta area, Middle Georgia and Macon area? Visit our website to see what we offer in your area! www.sweetbasilfarms.com.

Share the SWEET-ness. Like and follow us! We are Sweet Basil Farm & Gardens on Facebook. Look for us on PinterestYoutube, InstagramGoogle+ and Twitter. Sweet Basil Farms is an 80 acre working farm, consisting of large vegetable, fruit and herb gardens, fruit orchards and livestock, where we put great emphasis on natural gardening, growing and livestock management practices. We are proud members of Georgia Grown and the American Poultry Association. Our commitment to the communities we serve is to give back to each. We are honored to be Partners with Paulding County Schools, Cherokee County Schools, Douglas County Schools and PTA and school Partnerships in many more Metro Atlanta Counties. We also breed and sell poultry, pet pigs, pygmy goats and over 300 varieties of bearded irises and so much more.

An 1840’s General Store situated on our property, is used as our on site Farmer’s Market. The old General Store was once the central hub for a railroad community, and served many important roles in the community of Goggans, even a United States Post Office until the 1960’s. It later served a new, bigger community purpose, inspiring our Farmers Market To You program to be born. This building is registered as a Historical site, and is adjacent to the old “Doctor’s Building”, which is rumored to have served as a Courthouse, among other things. The history on our property, rich with farming and community purpose, inspired us to serve our community in a new and exciting way.

We, both David and I, have always had a passion for growing flowers and plants, rooted from wonderful Grandmothers’ teachings. We, like everyone, began to make a more conscience effort to eat healthy and naturally grown fresh food. Since we have 80 acres, we began by adding a “small” acre and a half vegetable garden. When people began driving an hour or two, just to buy our tomatoes and cucumbers, we realized there was a real need in many communities for families like ours….and Farmers Market To You was born. We have been able to expand in to several of our neighboring communities, with our Farmers Market To You Market Basket program…and touch and reach families along the way. We  donate food and cash to needy families, food ministries, PTA’s, churches and other vital community service organizations in each of the communities we serve.

This recipe post created by Tisha Johnson Matthews, of Sweet Basil Farm & Gardens. Special thanks to J. David Matthews, of Barnesville, Georgia for support and patience with all that I try and test. To see other fantastic recipes, or to find more healthy and delicious recipes, subscribe to our blog and follow us on Social Media.

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